Strawberry and Condensed Milk Slice: A Creamy, No-Bake Dessert

Introduction

Looking for a quick, delicious, and no-bake dessert? This Strawberry and Condensed Milk Slice is the perfect treat! With a buttery biscuit base, a luscious condensed milk filling, and fresh strawberries, it’s a crowd-pleaser that requires minimal effort.

Why You’ll Love This Recipe

No baking required – Ideal for hot days or last-minute cravings.
Only 6 simple ingredients – Easy to find and budget-friendly.
Creamy and fruity – The perfect balance of sweetness and tang.
Great for parties – Slice into squares for a stunning dessert.

Ingredients for Strawberry and Condensed Milk Slice

  • 200g digestive biscuits (or graham crackers)
  • 100g unsalted butter, melted
  • 1 can (395g) sweetened condensed milk
  • 250g cream cheese, softened
  • 1 tsp vanilla extract
  • 200g fresh strawberries, sliced

Step-by-Step Instructions

1. Prepare the Biscuit Base

  1. Crush the biscuits into fine crumbs (use a food processor or rolling pin).
  2. Mix with melted butter until well combined.
  3. Press firmly into a lined 20cm x 20cm baking tin. Chill for 15 mins.

2. Make the Condensed Milk Filling

  1. Beat cream cheese until smooth.
  2. Add condensed milk and vanilla, mixing until creamy.
  3. Spread evenly over the biscuit base.

3. Add Strawberry Topping

  1. Arrange strawberry slices on top.
  2. Press gently into the filling.
  3. Refrigerate for at least 4 hours (or overnight) until set.

4. Slice and Serve

  • Cut into squares and enjoy chilled!

Tips for the Best Strawberry and Condensed Milk Slice

🔹 Use room-temperature cream cheese for a smoother filling.
🔹 Chill thoroughly to ensure clean slices.
🔹 Swap strawberries with raspberries or mango for variation.
🔹 Drizzle with chocolate for extra decadence.

FAQs

Can I use frozen strawberries?

Yes, but thaw and pat them dry first to avoid excess moisture.

How long does this last in the fridge?

Up to 3 days when stored in an airtight container.

Can I make this gluten-free?

Absolutely! Use gluten-free biscuits for the base.

Conclusion

This Strawberry and Condensed Milk Slice is a dreamy, fuss-free dessert that’s sure to impress. Whether for a party or a sweet family treat, it’s irresistibly creamy and bursting with strawberry flavor. Try it today!

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